Free Limited Local Delivery Dade & Broward
Hot sMoked Salmon, From Fresh and Created Naturally, is sMoked for many hours, cooking the salmon through and giving it a flaky texture. sMoked to Perfection. delicious on its own, the highlight to a main dish, spreads, a healthy sandwich, on crackers, how about on that morning bagel or salad. How about that fish diet in need of some excitement.
No Cooking or Heating Necessary, ready as is or best at room temperature, available for any occasion in-doors or out.
Level 4 HACCP Certified, KM Supervisor (Active), 20+ Years In the Food Business
FDA – Level 4 HACCP, or the Hazard Analysis Critical Control Point system, is a process control system that identifies where hazards might occur in the food production process and puts into place stringent actions to take to prevent the hazards from occurring.
“Only” Consumer Direct Food Service bringing this level of training, understanding and experience, when needed the must.